Putting the Jam in Jambalaya like you’re in New Orleans!

Shrimp, chicken, and sausage marinated with spices and seasonings paired with brown rice and sautéed veggies paired with a side of green beans.

480 CALS, 51G PROTEIN, 42G CARBS, 12G FATS

Ingredients: Shrimp, chicken, sausage, brown rice, green bell peppers, red bell peppers, green beans and onions.