Putting the Jam in Jambalaya like you’re in New Orleans!

Shrimp, chicken, and sausage marinated with spices and seasonings paired with cauliflower rice and sautéed veggies paired with a side of green beans.

338 CALS, 47G PROTEIN, 15G CARBS, 10G FATS

Ingredients: Shrimp, chicken, sausage, cauliflower, green bell peppers, red bell peppers, green beans and onions.